Bald Head Island Club


Valentine's Dinner with Stephanie Nakasian
Event Date: Saturday, February 18, 2012
Event Time: 5:00 pm 
Event Category: General Club

Valentine’s Dinner
Featuring Renowned Jazz Singer
Stephanie Nakasian
Saturday, February 18
Cocktails and hors d'oeuvres will be served from 5:00pm-6:00pm; dinner will be served promptly at 6:30pm.

Known as one of the world’s leading jazz singers, Stephanie Nakasian will take you on a fantasy swing voyage, fresh and authentic that transcends the Great Ladies of Song in both tribute and originality. Capturing the heart of audiences with her extensive repertoire, reaching from Jazz to Broadway, Stephanie creates an atmosphere of romance and excitement that will transport you to another place and time.  

A prolific recording artist with 11 celebrated albums, including her recent “Billie Remembered” which was featured on NPR’s “Fresh Air” with Terry Gross, Stephanie continues to perform live with ensemble,  orchestra or in duo with her partner, internationally acclaimed jazz pianist Hod O’Brien.

 Concert appearances as a featured artist include performances with Urbie Green, Pat Metheny, Bobby McFerrin, Milt Hinton, Clark Terry, J.R.

Monterose, Joe Temperly, Scott Hamilton, Harry Allen, Sheila Jordan, Bob Dorough, Valery Ponomarev and (with Jon Hendricks) Philly Joe Jones, Roy Haynes, and Annie Ross to name a few.

 

Valentine’s Dinner Menu

Passed Hors D’oeuvres

First Course
Green Peppercorn Rubbed Tuna Carpaccio, Country Greek Salad, Feta Cream, Smoked Sea Salt

OR

Roasted Duck Breast, Black Beluga Lentil Salad, Micro Peppercress

2nd Course
Asparagus and Goat Cheese Tart, Petit Herb Salad, Fleur de Sel, Raspberry Vinaigrette

 3rd Course
Beef Tenderloin “Rossini” with Foie Gras, Truffle Demi Glace, Twice Stuffed
Fingerling Potatoes and Baby Vegetables

OR

Baked Medley of Seafood in Fata Paper with Saffron Lemon Broth, Vegetables, and Yukon Potato  

4th Course
Baked Chocolate Truffle “Phyllo Kiss”, House Made Strawberry Ice Cream 

Please call 910.457.7300 for reservations.

 


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