The Grille - Bald Head Island’s premium restaurant, featuring steaks, chops, seafood, produce and seasonal items from regional farms and fisheries with an innovative southern twist. The Grille has an extensive wine list, and an intimate bar. Wednesday is Members only.
The Grille Dinner Menu
The Bald Head Island Club is a Private Club for Members and Registered Guest Members Only
Please email firstname.lastname@example.org. (Demand is high, and capacity is limited so please plan ahead. Dining reservations often fill up one or two days in advance. Please allow up to 24 hours to respond to your dining reservations request.)To keep Members, Guests, and Staff safe, we are operating all club dining areas at 50% capacity.
Members enjoy Wine-down Wednesday with no corkage fee and wine features.